Indian Food & Cooking
170 Classic Recipes Shown Step by StepPaperback - 2007
This book is a carefully planned combination of classic and traditional favourites; recipes adapted and devised to cater for modern trends in healthy eating; and dishes prepared in the popular and exciting Balti style.
Publisher: London, Eng. : Southwater, 2007.
Characteristics: 256 pages :,color illustrations ;,22 cm.