3-step Express Meals

3-step Express Meals

Easy Weeknight Recipes for Today's Home Cook

Book - 2013
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Fresh grocery store convenience items like prechopped vegetables, bagged prewashed greens, rotisserie chicken, pizza dough, fresh pasta, peeled cooked shrimp, and refrigerator and freezer-aisle staples along with streamlined techniques save you steps without sacrificing flavour or sabotaging your healthy-eating intentions. Getting meals on the table is as simple as 1-2-3 for today's busy cooks with "Cooking Light 3-Step Meals."
Publisher: New York :, Oxmoor House :, Time Home Entertainment,, [2013].
Copyright Date: ©2013
ISBN: 9780848739973
Characteristics: 224 pages :,chiefly coloured illustrations ;,25 cm.
Additional Contributors: Quinlivan, Rachel

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